America's Test Kitchen Sponge Cake. Slowly pour milk mixture over cake until completely absorbed. Using skewer poke holes at 12-inch intervals in top of cake.
Whisk 13 of the whipped egg whites into the batter to lighten it up. Adjust oven rack to lower middle position and heat oven to 350 degrees. Healthy life time changes can slow down or stop the progression of diabetes.
Our Test Kitchen thought this sponge had that great buttery taste that you want from a yellow cake along with a hint of vanilla to give it just a bit more complexity.
Grease two 8- or 9-inch cake pans and cover pan bottoms with a round of parchment paper. In a large bowl combine the cake flour sugar baking powder and salt with a whisk. Sign up for our cooking newsletter How we use your email address Americas Test Kitchen will not sell rent or disclose your email address to third parties unless otherwise notified. Healthy life time changes can slow down or stop the progression of diabetes.
