Adobo Kitchen. Use a fork to check the doneness. Add the pork belly to a non-reactive bowl and coat evenly with vinegar soy sauce garlic and peppercorns.
Add the pork belly to a non-reactive bowl and coat evenly with vinegar soy sauce garlic and peppercorns. Pour the marinade water oyster sauce black pepper and sugar. 21 likes 5 talking about this.
6 garlic cloves finely chopped.
Drain the pork keeping the marinade aside. ¾ cup apple cider vinegar. Use a fork to check the doneness. My dear friends some of the most celebrated names in the industry shared their signature adobo.
