8 Standards For Personal And Kitchen Cleanliness. Never smoke chew gum spit change a babys nappy or eat in a food handling or food storage area. Keep hair tied back and wear a suitable head covering eg.
PERSONAL HYGIENE FOR ALL RETAIL BUSINESSES USINGRETAILSAFE The House Rules Section contains 8 sub-sections each of which covers a different food safety management subject. Personal hygiene includes personal cleanliness and the use of appropriate clean clothing. Keep hair tied back and wear a suitable head covering eg.
Next to personal cleanliness comes keeping the dwelling place neat and clean.
When preparing or handling food they should. Never cough or sneeze over food or where food is being prepared or stored. Once you have completed the Business Selector you will have. Headgear should completely contain and cover hair and snoods should cover beards and moustaches.
